Barbecue joints
Build a house sauce on jalapeño ketchup with vinegar, brown sugar and smoke.
Texas Jalapeño Ketchup, Seasonings & Bloody Mary Mix
Bedford restaurant wholesale
Bedford knows barbecue: its Blues & BBQ Festival draws crowds every year. SpiceItUp! Jalapeño Ketchup gives Bedford restaurants a Texas-made condiment and sauce base, ordered on Faire.
Bedford is one of the Hurst-Euless-Bedford cities in the Mid-Cities, with restaurants serving families and commuters along Highway 183. Barbecue, burgers and Tex-Mex lead the menus.
Jalapeño ketchup fits all three, as a table condiment or the base of a house barbecue sauce.
Build a house sauce on jalapeño ketchup with vinegar, brown sugar and smoke.
Medium on the table, Hot by request.
A crowd-friendly spicy condiment for big events.
Use an "Order wholesale on Faire" button on this page. Signing up through our link is what unlocks the SpiceItUp! offer.
Enter your business details and tell Faire you are buying for use in your restaurant, bar or hotel.
Add cases to your cart. Current case packs and wholesale prices are listed on our Faire page.
Pay by card or choose 60-day terms where Faire offers them. Faire verifies your business after your first order.
The offer and terms are set by Faire, quoted from our Faire page in October 2026, and can change. You will see the current offer when you sign up.
Start with jalapeño ketchup, then add vinegar, brown sugar, Worcestershire and a little smoke. Adjust to your house style.
Yes. Since June 2026, Faire lets restaurants, bars, hotels and other businesses buy wholesale for use in their own operation, not only to resell. Faire verifies your business after the first order.
Businesses buying for their own use pay applicable sales tax at checkout, as end users. Shops buying to resell follow Faire's resale process instead.
Current case packs and wholesale prices are listed on the SpiceItUp! Faire page. For questions about the right size for your kitchen, email info@spiceitup.com.